Recipe: Hamburgers!

I know what you’re probably thinking: Who needs a hamburger recipe? You just throw the meat on the grill! Well, that is what I used to think, too…until I found this recipe for hamburgers! With just a handful of ingredients you likely already have on hand, you can turn plain ground beef into AMAZING hamburgers that taste better than anything you can order at a restaurant! This recipe is easy to double or even triple, depending on how many burgers you want. Don’t worry about being precise with the ingredients, either; you really can’t mess these up!

HAMBURGERS

  • 1 pound grown beef, pork or turkey
  • 2 tablespoons ketchup
  • 1 teaspoon yellow mustard
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon onion flakes or garlic salt
  • 1/4 teaspoon pepper

Mix all ingredients together. Form into patties and grill. Add cheese and/or your other favorite toppings.